Katsu Curry Sauce

By Cottage Delight, this Japanese inspired sauce is sweetened with coconut and lightly spiced with garam masala, turmeric and chilli.
Culinery Tip:
- Works perfectly when paired with breaded chicken and fish
- Delicious dip for chips.
Ingredients: Coconut milk (22%), Water, Tomato, Onion, Sugar, Apple, Rapeseed oil, Garlic, Garam masala, Lemon juice, Salt, Turmeric, Spices, Chilli, Preservative: Potassium sorbate, Fenugreek seeds.
May contain traces of NUTS and PEANUTS.
Suitable for vegetarians
Suitable for vegans
Gluten free


Take a trip to Japan with our delicious Katsu Curry Sauce, made with a blend of sweetness and subtle spice with garam masala, tumeric and chilli. Pair with breaded chicken and rice for Japanese inspired dining at home.

Click & Collect orders – ready to pick up between 24-48 hours.

PLEASE DO NOT MAKE YOUR WAY TO OUR STORE UNTIL YOU HAVE RECEIVED AN EMAIL STATING “YOUR ORDER IS NOW READY FOR COLLECTION“

Our click & collect service allows you to order your product online and collect in-store 9 am-5 pm Monday to Saturday and 10 am-4 pm Sunday.*

How does click & collect work?

To place a click & collect order select the item you wish to purchase and add it to your basket, ensure you select the "collect in store" option, process your payment, and complete your transaction.

You will then receive 2 emails:
1. The first email will be to confirm your order has been placed with us.
2. You will receive a second email once we have your item/s ready for collection.

If we are unable to fulfill your order you will be notified at the soonest opportunity.

Please do not travel to collect your order until you have received your second email confirming that your order is ready for collection. You will need to bring the order confirmation/ready for collection email and your photo ID with you. 

Make your way to our checkouts in-store with your Order Confirmation email and ID to pick up your order.

*Opening hours may vary, please check current opening hours before traveling to the store.