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Heavy crops of long smooth textured dark-green 30-37cm (12-15in pods). Excellent for freezing and exhibition.Prefers to be grown in fertile, moist yet well drained soil which has had plenty of well rotted compost dug into it the previous autumn. For an an early start sow seeds from mid spring in artificial heat (propagator, greenhouse, warm room) in peat pots and plant out after last expected frost. Outdoors do not sow until at least 10 days after last frost, 5cm (2in) deep. Sow 2 seeds every 30cm (12in) in rows 38cm (15in) apart.Remove weaker seedlings after germination. Make sure your soil is warm and avoid it becoming baked hard. Water regularly and liquid feed every 14 days during mid summer. A thick mulch will help conserve moisture.Pick the beans regularly a little on the young side to ensure top quality and prolonged cropping.
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A British bred, gardeners' favourite for high yields and reliability. Runner Bean Polestar is early to flower, the vigorous plants produce clusters of 25cm (10in) stringless fleshy pods of good flavour throughout the season. Polestar prefers well-drained, moist, rich soil. RHS AGM winner. Good source of Vitamin C, folate and iron and high in fibre.Sow seeds mid April indoors for transplanting or late April to late June outdoors. Sow seeds in 7.5cm (3in) pots at 18-20C (64-68F), 4cm (1½in) deep. Place in a propagator or seal container inside a polythene bag until after germination which takes 7-10 days. Can also be sown direct outdoors once the soil has warmed, 15cm (6in) apart, 5cm (2in) deep and in rows 45cm (18in) apart.Gradually acclimatise to outdoor conditions for 7-1 days before planting out after all risk of frost, against support such as canes or netting.Hoe regularly and keep plants well watered. Mulch during dry periods.
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British bred and supercedes the old favourite ‘Sunset’ for yields, pod quality and length. Very early, ideal for the first pick of the season and maintains production throughout summer. Fleshy straight pods up to 30cm (12in) long, of excellent flavour. Decorative rosy pink flowers. RHS Award of Garden Merit.Sow mid to late April indoors for transplanting. Sow seed 5cm (2in) deep in 7.5cm (3in) pots or trays of good, free-draining, seed compost. Place in a propagator or seal container inside a polythene bag and keep at 18-20?C (64-68?F) until after germination which takes 7-10 days.Can also be sown May to early July direct outdoors once the soil has warmed. Sow 15cm (6in) apart, 5cm (2in) deep and in rows 45cm (18in) apart.Gradually acclimatise indoor grown plants to outdoor conditions for a few days before planting out after all risk of frost, against support such as canes or netting.Hoe regularly and keep plants well watered. Mulch during dry periods.
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Superb long, slim, fleshy completely stringless 12 inch pods with a very slow seed development resulting in heavy crops of tender delicious dark green pods over a long season.Prefers to be grown in fertile, moist yet well drained soil which has had plenty of well rotted compost dug into it the previous autumn. To ensure pods mature in cool weather in midsummer to mature in fall, sow seeds directly into the garden when there is no risk of frost 5cm (2in) deep, 2 seeds every 30cm (12in) in rows 38cm (15in) apart.Remove weaker seedlings after germination. Make sure your soil is warm and avoid it becoming baked hard. Provide poles, trellis or mesh for them to climb. Water regularly and liquid feed every 14 days as the beans form. A thick mulch will help conservePick the beans regularly a little on the young side to ensure top quality and prolonged cropping.
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"In recent years we have introduced and developed vegetables that have achieved real steps forward in yield, flavour, space saving, disease tolerance; etc. This bean fits into this category and is outstanding in every way.Almost foolproof, it attains huge crops from a small area. Long, broad, completely stringless, very fleshy 25-30cm (10-12in) pods. Very heavy cropping, often averages 40 pods per plant. As it is a shy seeder there is more juicy fleshy edible area, which accounts for the exceptional flavour. Compared with other runner beans it is much more productive under dry weather conditions. White flowered."Prefers fertile, moist yet well drained soil which has had plenty of well rotted compost dug into it the previous autumn. For an early start sow seeds from mid spring in artificial heat (propagator, greenhouse, warm room) in peat pots and plant out after last expected frost. Outdoors do not sow until at least 10 days after last frost, 5cm (2in) deep. Sow 2 seeds every 30cm (12in) in rows 38cm (15in) apart.Remove weaker seedlings after germination. Ensure soil is warm and avoid it becoming baked hard. Water regularly and liquid feed every 14 days during mid summer. A thick mulch will help conserve moisture.Pick regularly on the young side to ensure top quality and prolonged cropping.
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An appropriate name for a runner bean with enormously long 50cm (20in), smooth slender pods. Early, very high yields with plenty of vigour. Apart from its good flavour, Runner Bean Enorma is an ideal variety to grow for exhibitions. Given an R.H.S Award of Merit.Prefers to be grown in fertile, moist yet well drained soil which has had plenty of well rotted compost dug into it the previous autumn. For an early start sow seeds from mid spring in artificial heat (propagator, greenhouse, warm room) in peat pots and plant out after last expected frost. Outdoors do not sow until at least 10 days after last frost, 5cm (2in) deep. Sow 2 seeds every 30cm (12in) in rows 38cm (15in) apart.Thin out or transplant to 2-3cm (9-12in) apart.Provide netting, strings or canes for them to climb. Water regularly and liquid feed every 14 days during mid summer. A thick mulch will help conserve moisture. Pick the beans regularly a little on the young side to ensure top quality and prolonged cropping.
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British-bred, top-quality runner bean producing pods of over 40cm (16in) in length. Abundant crops of pods hang in clusters and are fleshy, but slender, smooth and straight. For exhibition, thin to one pod per flower stem for increased length. Attractive red flowers.Sow mid to late April indoors for transplanting or May to early July outdoors. Sow seed 5cm (2in) deep in 7.5cm (3in) pots or trays of good, free-draining seed compost. Place in a propagator or seal container inside a polythene bag and keep at 18-20C (64-68F) until after germination which takes 7-10 days.Gradually acclimatise to outdoor conditions for 7-1 days before planting out after risk of frost, against canes or netting.Hoe regularly and keep well watered. Mulch during dry periods and give a liquid fertiliser every 2 weeks.
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Maincrop variety producing a very good crop over a long picking period on vigorous plants. Straight, long, pointed, large 13cm (5in) pods containing up to 10 plump and sweet tasting peas. Resistant to Fusarium race 1.Sow March to June every 10 days for succession. Sow seed 5cm (2in) apart, 5cm (2in) deep in flat-bottomed drills spacing about 2.5-5cm (1-2 in) apart, and in rows 75cm (30in) apart.When plants are 1cm (4in) tall, provide twiggy sticks for support.Regular picking will encourage further cropping.
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A multi-purpose Italian speciality, either for fresh young pods as flageolets (semi-mature pods with succulent seeds) or more usually as haricots (full mature pods with ripe seeds). Spectacular, flattish, pale green pods are heavily splashed with reddish streaks which disappear on cooking.Sow seed 4cm (1½ in) deep in 7.5cm (3 in) pots or trays of good seed compost. Place in a propagator or sealed container inside a polythene bag and place at 18-21C (65-70F) until after germination which takes 7-10 days. Can also be sown direct outdoors once the soil has warmed sufficiently. Sow in 15cm (6in) apart, 4cm (1½ in) deep.Gradually acclimatise to outdoor conditions for a few days before planting out after all risk of frost has passed. Grow as for Runner Beans and support with canes or netting.Hoe regularly and keep well watered, especially when flowering. Mulch during dry periods.
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"Outstanding pod length - 4 to 4½ inches, with 9-11 peas in a pod. Double podded too, Pea Hurst Green Shaft is a super heavy-yielding variety. Only 28 -30 inches tall, with all the pods in the top 10-12 inches - no more backache. A second early, wrinkle seeded variety, which matures in 100 days from sowing. Pea Hurst Green Shaft resists downy mildew and fusarium wilt. And the taste! Has to be eaten to be believed.Suitable For Freezing"Sow seeds from March to June every 10 days for succession in flat bottomed drills 5cm (2in) deep, 15cm (6in) wide spacing the seeds roughly 5cm (2in) apart. Allow 90cm (36in) between rows.When 7.5-1cm (3-4in) tall provide twiggy sticks for support. Watering when in flower will improve the crop. The peas are ready to pick around 14 weeks from the sowing date.Regular picking will improve cropping.