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Victoria is the most popular plum variety in the world.Produces heavy crops of large, oval-shaped bright red fruits.The flesh is dark yellow with some streaks of red, moderately juicy and sweet, flavour fair. Perfect for eating fresh when they're picked ripe from the tree or can also be cooked into jams and desserts or used for bottling and canning. The stone cleans away from the flesh, freestone. Unfortunately disease prone but tolerable considering the quality and quantity that this variety produces. Beautiful white flowers appear during the spring making this a very attractive tree.Picking Month: Early AugustSold in a 12 litre pot.Picture image courtesy of Frank P Matthews.Web Orders: Due to the nature of this product we are unable to send by post or courier.We deliver to locally, we also offer a click and collect service.

Plum (Prunus) Malling ElizabethForm: BushRoostock: St. Julian (semi vigorous)This plum is Victoria like in appearance and heavy cropping but appearing much earlier in late July. Sweet and juicy, with the inside flesh yellow-orange.Small, white flowers are produced in spring around one week before Victoria. Uses: Eating & CookingPicking month: Mid JulyStoring: AugustPollination group 2 Self-fertileRelatively trouble-freePicture image courtesy of Frank P MatthewsSold in a 12 litre pot.

Plum (Prunus) Jubilee. Parentage:Victoria x CzarForm: BushRootstock: St. Julien A (semi vigorous)Jubilee, also known as Jubileum is a plum of superb eating quality. Similar in appearance and flavour to Victoria, but much larger fruit, and picks one week earlier. Dark red skin and yellow flesh that has a good balance of sweetness and sharpness. The stone seperates cleanly from the flesh, free stone. Self Fertility, Pollination Group 3. -Picking month: Early AugustPicture image courtesy of Frank P MatthewsSold in a 12 litre pot.