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An excellently flavoured Italian lettuce of the type used in salads and also in many other dishes as a tasty garnish. Lettuce Continental Looseleaf Lollo Rossa is compact, non hearting with a rosette of finely frilled leaves with deep red edge. Lollo Rossa is very easy to grow and attractive in gardens, tubs, containers etc and in the salad.Sow seeds thinly from spring to mid summer 6mm (¼in) deep in drills 23cm (9in) apart. A moist, well drained, fertile soil which has had plenty of compost dug in the previous autumn is best. In very hot weather it is best to water the soil before sowing and sow during the early afternoon.Thin out gradually to 23cm (9in) apart.To harvest don't pull the whole plant - be selective - go down the row choosing only the largest, tenderest leaves. This way it will continue to replace itself the whole season.
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Lettuce Moonred is a small and compact romaine-type lettuce with lovely burgundy-coloured outer leaves and a lighter green centre. Its glossy crisp leaves are perfect for salads and sandwiches. Ideally suited to growing in pots, containers and window boxes.Sow thinly, 1cm (½in) deep in drills 30cm (12in) apart in soil which has been raked to a fine tilth. Water ground regularly, especially during dry periods.When large enough to handle, thin out seedlings to 23cm (9in) apart. Harvest as and when required. High downy mildew resistance.
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Delightful dark red incurved leaves with attractive contrasting green centres. Saxo can be sown in small amounts throughout the growing season from spring through to autumn as a ‘picking lettuce’. Excellent level of resistance to downy mildew and lettuce leaf aphid.Sow thinly, 1cm (½in) deep in drills 30cm (12in) apart in soil which has been raked to a fine tilth. Water regularly, especially during dry periods.When large enough to handle, thin out seedlings to 30cm (12in) apart. Harvest as and when required.
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The smallest lettuce. A compact, solid butterhead type with deliciously soft leaves just right for small families or restricted space. Lettuce Butterhead Tom Thumb can be grown as close as 15cm (6in.) apart and makes a useful early crop in a cold frame or cloches. Very fast growing, from an early spring Butterhead Tom Thumb will be the first variety to harvest.Sow seeds thinly from March to late April 6mm (¼in) deep in drills 15cm (6in) apart. A moist, well drained, fertile soil which has had plenty of compost dug in the previous autumn is best.As soon as the seedlings are large enough to handle, thin out gradually to 15cm (6in.) apart.To test whether the heads are ready to harvest, press them gently with the back of the hand, they will feel solid and barely yield to pressure.
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A reliable, simple, productive and space-saving method which can be tailored to your weekly requirements. Early sowings of Lettuce Valamaine should mature in about 60 days, mid-season sowings in about 40 days. Lettuce Valamaine is specially chosen because the young leaves have no bitterness.For a continuous supply sow seeds at 7 day intervals from early April to mid May and again during August. Sow seeds 1cm (½in) deep in rows 13cm (5in) apart, allowing approximately 14-16 seeds per foot of row.Adjust row lengths to suit your family's need. Harvest when the leaves have reached a satisfactory size leaving 1-2½cm (½-1in) of stem. Clear all surface rubbish, water, and growth will commence in one to two weeks.
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Still the premier garden lettuce in most people's vegetable patch. Iceberg Lettuce Webbs Wonderful has large, wrinkled leaves with a big tight centre of crisp, white leaf. An outstanding Iceberg Lettuce whether the summer is wet or dry, Webbs Wonderful is always slow to run to seed.Sow seeds thinly from spring to mid summer 6mm (¼in) deep in drills 38cm (15in) apart. A moist well drained soil which has had plenty of compost during the previous autumn is best. In very hot weather it is best to water the soil before sowing and to make sowings during the early afternoon.Thin out gradually to 3cm (12in) apart.Harvest when the head feels firm when gently pressed. The heads keep well in a fridge if they are wrapped in polythene film.
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A tall growing variety with red leaf nodes and lovely mauve flowers followed by deliciously sweet pale golden-yellow, crisp pods. Best picked regularly before the peas swell in the pods, ideal steamed whole or added to stir fries. Mangetout Golden Sweet grows to 210cm (7ft) so needs support.Sow seeds March to June, every 10 days to ensure successional crops. Sow seeds 5cm (2in) apart, 5cm (2in) deep and in rows 75cm (30in) apart.Plants are tall growing and needs support using pea & bean netting or canes.Water plants regularly, especially when in flower as this will improve the crop. Start picking pods just as the peas inside start to form, regular picking will encourage further cropping and improve the flavour.
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British breeding of the first purple Mangetout. The purple colour is rich in healthy anthocyanin (antioxidant) pigment. Attractive bicoloured flowers form stunning flat, purple Mangetouts to eat raw and stir fry. Can also be steamed although colour will fade, or boiled when colour turns dark green. As with all Mangetouts they are best harvested and eaten young just as the ‘peas’ start to show. Powdery mildew resistant and tolerant to downy mildew to help extend the sowing season to early July.Sow every 10 days to ensure successional crops. Sow seed 5cm (2in) apart, 5cm (2in) deep and in rows 75cm (30in) apart.Water plants regularly, especially when in flower as this will improve the crop. Start picking pods just as the peas inside start to form, regular picking will encourage further cropping and improve the flavour.
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A high-yielding semi leafless variety, needing no support when grown in a block. These plants produce extended crops of crisp, straight dark green flat pods around 9cm (31?2in) in length. Pick regularly just as the peas show in the pod – flowers will just keep coming.Sow every 10 days to ensure successional crops. Sow 5cm (2in) deep in flat-bottomed drills spacing about 2.5-5cm (1-2in) apart, and in rows 75cm (30in) apart.Water plants regularly, especially when in flower as this will improve the crop. Start picking pods just as the peas inside start to form, regular picking will encourage further flowering.
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Outstanding performance in trials. Strong roots and vigorous habit provide good constitution throughout a summer heatwave. Produces a mass of flowers over a long season followed by dark green, predominantly stringless, sweet flavoured pods. Harvest regularly whilst pods are flat; 22mm (¾in) across x 10cm (4in) long. Powdery mildew resistance allows successional sowings to later in the summer."Sow March to July every 10 days for successional crops. Sow 5cm (2in) deep in flat-bottomed drills spacing 2.5-5cm (1-2in) apart, and in rows 75cm (30in) apart."Water plants regularly, especially when in flower as this will improve the crop. Start picking pods just as the peas inside start to form, regular picking will encourage further cropping and improve the flavour.
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A very popular variety, early to mature, compact and heavy yielding. The attractive fruits of Marrow Green Bush can be cut at 10-15cm (4-6in) as courgettes or left to mature as marrows. Excellent eaten lightly cooked, freshly picked or suitable for autumn storage.Sow seeds singly in mid spring 1cm (1/2in) deep in 7.5cm (3in) pots of moist compost. Germination usually takes 7-10 days at 21-24C (70-75F).Gradually acclimatise the plants to outdoor conditions before planting out after all risk of frost has passed in rich moist well drained soil.Keep the soil moist, water regularly especially in dry weather and give liquid feed every 14 days when the fruits start to swell.
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A 'charentais' type of cantaloupe melon which can successfully ripen fruit outdoors. Smooth 10-12cm (4-5in) diameter 500g (1lb) fruits, pale cream-yellow skin with dark green striping that turns a more tan yellow when ripe with a sweet aroma. The salmon orange flesh is very sweet, juicy and perfumed. Sow seeds 1cm (1/2in) deep in pots or trays of good seed compost at a minimum of 20C (68F) under glass or in a propagator. Protect emerging seedlings from direct sunlight to avoid scorching. Alternatively only in the warmest areas, sow direct outdoors, 1-2cm (1/2-3/4in) deep from mid-May.Pot individual seedlings into 7.5cm (3in) pots of compost. Keep barely moist to avoid stem rot. Maintain temperature around 20C (68F). Harden off. For earliest crop plant under cloches or in a frame once frost risk has passed, or outdoors through black plastic/mulch and cover with fleece until established. Allow 75cm each way between plants. Pinch out growing point after 4 'true' leaves. Laterals will form. Train 4 laterals to 6 leaf stage then pinch out. Flowers should be pollinated by insects, otherwise hand pollinate using a male flower for up to 4 female flowers (those with a bump under the flower). Keep well watered and feed regularly with potash or tomato fertiliser. Can also be grown under glass.