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GROWING

  • British breeding. Probably the best basket variety ripening up to 2 weeks earlier than well known ‘Tumbler’. One plant in a 30cm (12in) basket will fruit all around the plant, masses of 20g, round, red sweet fruits.SOWING INSTRUCTIONS: Sow seed on the surface of a good free-draining damp seed compost, and cover with a sprinkling of compost or vermiculite. Place in a propagator or seal container inside a polythene bag and keep at 20-25°C (68-77°F) until after germination which usually takes 10-14 days.Transplant seedlings when large enough to handle into 7.5cm (3in) pots and grow on 15°C (59°F), in well lit conditions.FOR HANGING BASKET & PATIO CONTAINERS: Plant one per 30cm (12in) container. Water well and keep in a cool position until well rooted. Gradually acclimatise plants before placing outside after all risk of frost. Feed regularly with tomato feed and keep well watered. No stopping/sideshooting required
  • Rosella pushes back the boundary of flavour with both high sweetness and acid levels giving an intense fruity flavour. Compound trusses of long branching racemes, cherry sized, juicy, thin skinned 15g (1/2oz) fruits. Dark flesh as well as dark skinSow seeds 6mm (1/4in) deep in pots or trays of good free-draining, damp, seed compost and cover with a sprinkling of vermiculite or compost. Place containers in a propagator, or seal in a polythen bag at a temperature of 18-21C (65-70F) until after germination, which takes 7-10 days.Transplant seedlings, when large enough to handle, into 7.5cm (3in) pots. Plant in the greenhouse in individual large pots, or 3 plants per grow bag when 20cm (8in) high. Can be planted outdoors, 45cm (18in) apart once all frost risk has passed. Plants require side shooting and support for the best yields. Water and feed plants regularly with a high potash feed once the first truss has set.
  • From British breeding comes this wonderfully flavoursome salad tomato. WIth Tomatoes Black Opal and Garnet in its parentage, it boasts the perfect balance of sweetness and acidity. Tidy trusses of 12-14 fruits, each weighing around 40g, are produced on vigorous plants throughout the season.Sow seeds on the surface of a good, free-draining, damp, seed compost and cover with a sprinkling of compost or vermiculite. Place seed trays in a propagator or seal inside a polythene bag at a temperature of 20-25°C (68-77°F) until after germination which takes 10-14 days. When seedlings gain 2 true leaves, transplant into individual 7.5cm (3in) pots of compost and grow on at a minimum temperature of 15°C (59°F).GROWING ON UNDER GLASS: When growing in a heated glasshouse tomato plants may be transplanted at the end of May or when the first flowers are showing, if earlier. Allow 3 plants per growbag, or one per 25cm (10in) pot, or plant directly into the greenhouse soil. GROWING ON OUTDOORS: When growing tomatoes outdoors, wait until all risk of frost has passed before transplanting. Choose a sheltered position in full sun on fertile, reliably moist, well drained soil, and transplant at a distance of 60cm (24in) apart. Drive a (5ft) cane into the soil adjacent to each plant to support them as they grow, and tie each main stem to its support with soft garden twine. Sideshoot regularly. Water and feed regularly with a high potash feed once the first truss has set.
  • A super sweet juicy cherry tomato, producing 15g fruits with amazing taste - the very best flavour of all the blight resistant varieties. Heavy cropping plants are smothered in hanging trusses through the season, each producing up to 12 orangey-red fruits per truss. If blight has caused problems with your crops in the past, Rubylicious is the cherry tomato for you.Sow seed on the surface of a free-draining compost and cover with about 6mm (¼in) of compost or vermiculite. Place in a propagator at 18-21°C (65-70°F) until after germination which takes 7-10 days.Transplant seedlings when large enough to handle into 7.5cm (3in) pots. Plant in the greenhouse in individual large pots, or 3 plants per growbag when 20cm (8in) high. Can be planted outdoors, 45cm (18in) apart once all frost risk has passed. Plants require sideshooting and support for the best yields. Water and feed plants regularly with a high potash feed once the first truss has set.
  • A popular early maturing, heavy cropping variety for cold or slightly heated greenhouses with excellent quality fruit. Tomato Shirley is recommended for growbag culture with an open growing habit and resistance to TMV, Cladosporium ABC and Fusarium 1 and 2. Exhibitors' favourite.Sow seeds in late winter for heated greenhouse cultivation or early spring for the cold greenhouse. Sow 6mm (¼in) deep in a good compost. Germination usually take 6-14 days at 24C (75F).Transplant the seedlings when large enough to handle into 8cm (3in) pots and grow on in good light and cooler conditions. When 15-23cm (6-9in) tall plant out 45cm (18in) apart in a prepared greenhouse border soil or growbagFeed regularly once the first truss has set.
  • An excellent new tomato for glasshouse or outdoor culture to provide lots of deliciously different fruit for salads etc. Tomato Sungold has an exceptional and very high sugar content (it definitely rivals 'Gardeners Delight') these attractive golden orange, approx. 13 gram, fruit are irresistible with a sweet flavour all their own -almost a dessert fruit! Sungold crops well and has resistance to Tobacco Mosaic Virus and Fusarium to ensure healthy plants.For greenhouse culture sow seeds late winter to early spring 1.5mm (1/16in) deep. Germination usually takes 6-14 days at 24-27C (75-80F).Transplant seedlings when large enough to handle into 7.5cm (3in) pots and later plant out into growbags, pots etc. 45-6cm (18-24in) apart. Outside, sow early spring and grow as above. When 2cm (8in) tall gradually acclimatise to outdoor conditions andRemove side shoots as they appear and restrict the plant to one main stem. Outdoor plants remove growing tip late summer to hasten ripening.
  • T&M believe that this is the sweetest cherry tomato we have ever grown, a delicious balance of high sweetness and acidity backed up in independent taste assessments. Thin skinned, shiny red 12g fruits with up to 150 fruits per plant if grown in the greenhouseSow seed on the surface of a free-draining compost and cover with about 6mm (1/4in) of compost or vermiculite. Place in a propagator at 18-21C (65-70F) until after germination which takes 7-10 days.Transplant seedlings, when large enough to handle, into 7.5cm (3in) pots. Plant in the greenhouse in individual large pots, or 3 plants per grow bag when 20cm (8in) high. Can be planted outdoors, 45cm (18in) apart once all frost risk has passed. Plants require side shooting and support for the best yields. Water and feed plants regularly with a high potash feed once the first truss has set.
  • Vigorous plants producing masses of glossy red 15-20g (1/2-3/4oz), very sweet cherry fruits on long trusses. Indeterminate habit and best grown in the greenhouse, resistant to TMV and fusarium wilt. RHS AGM.Sow seed on the surface of a free-draining compost and cover with about 6mm (1/4in) of compost or vermiculite. Place in a propagator at 18-21C (65-70F) until after germination which takes 7-10 days.Transplant seedlings when large enough to handle into 7.5cm (3in) pots. Plant in the greenhouse in individual large pots, or 3 plants per growbag when 20cm (8in) high. Can be planted outdoors, 45cm (18in) apart once all frost has passed. Plants require side shooting and support for the best yields. Water and feed plants regularly with a high potash feed once the first truss has set.
  • Producing masses of super-sweet cherry tomatoes and with the added bonus of built-in resistance to various devastating diseases, this variety will make a great addition to your greenhouse or garden. Enjoy good crops of delicious tomatoes over the season.Sow seeds on the surface of a good, free-draining, damp, seed compost and cover with a fine sprinkling of compost or vermiculite. Place seed trays in a propagator or seal inside a polythene bag at a temperature of 20-25°C (68-77°F) until after germination which takes 10-14 days. When seedlings gain 2 true leaves, transplant into individual 7.5cm (3in) pots of compost and grow on at a minimum temperature of 15°C (59°F).GROWING ON UNDER GLASS: When growing in a heated glasshouse, plants may be transplanted at the end of May or when the first flowers are showing, if earlier. Allow 3 plants per growbag, or 1 per 25cm (10in) pot, or plant directly into the greenhouse soil. GROWING ON UNDER GLASS: When growing in a heated glasshouse, plants may be transplanted at the end of May or when the first flowers are showing, if earlier. Allow 3 plants per growbag, or 1 per 25cm (10in) pot, or plant directly into the greenhouse soil.
  • The finest of the preferred supermarket size tomatoes we've grown. Completely greenback free, crops heavily and over THREE WEEKS earlier than Moneymaker. Tomato Tigerella grows well outdoors or in a greenhouse in all areas, has a rich, tangy flavour uniquely its own - and the eye appeal of those clearly defined red and yellow stripes!For greenhouse culture sow seeds late winter to early spring 1.5mm (1/16in) deep. Germination usually takes 6-14 days at 24-27C (75-80F)."Transplant seedlings when large enough to handle into 8cm (3in) pots and later plant out into grow bags, pots etc, at 45-6cm (18-24in) apart.Outside, sow early spring and grow as above. When 2cm (8in) tall gradually acclimatise to outdoor co""Provide support and tie in regularly. Remove side shoots as they appear and restrict the plant to one main stem.Outdoor plants - remove growing tip in late summer to hasten ripening."
  • "(Bush/Basket). A truly trailing tomato. Perfect for tubs and patio containers, cascading out of a hanging basket. Tomato Tumbling Tom Red produces cherry sized, sweet and juicy fruits in abundance throughout the summer. No sideshooting or training required.Tomato Tumbling Tom Red is ideal for early crops in basket and containers.""Indoor crops: January to March; Outdoor crops: March to April.Sow seeds 6mm (¼in) deep in pots or trays of good, free-draining, damp, seed compost and cover with a sprinkling of vermiculite or compost. Place containers in a propagator, or seal in a polythene bag, at a temperature of 18-21C (65-70F) until after germination, which takes 7-10 days.""Indoor crops: Plant finally into tubs, containers or hanging baskets in the greenhouse or conservatory. Water regularly and feed weekly with high potash tomato food once first flowers have set.Outdoor crops: Acclimatise plants to"Water and feed plants regularly with a high potash feed once the first truss has set.
  • British bred, the Veranda Red has taken 15 years to perfect and shows good resistance to Fusarium, Verticillium and some blight. Compared to other dwarf tomato varieties, the Veranda Red has the most delicately sweet flavour, just like a vine tomato you would grow in a greenhouse. Early ripening from mid-July this tomato plant will produce up to 75 juicy, 12-16g fruits per plant.SOWING INSTRUCTIONS: Sow in pots or in a propagator on a windowsill at approximately 18-21°C (65-70°F) using a good quality moist compost. Cover seeds with 6mm (¼in) of sieved compost until germination which can take 7-14 days.GROWING INSTRUCTIONS: Transfer seedlings when large enough to handle into 11cm (4in) pots and grow on to fruiting on the windowsill. Alternatively, when the risk of frost has passed, you can plant in a window box or into 25cm (10in) pots on the patio.Bush variety, no pinching or staking required.
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