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Bountiful yields of slender ‘extra fine’ beans over a long period. Perfect in patio containers, raised beds or in the garden. Harvest regularly to encourage more flowers to set and prolong season.GROWING ON: Grow on, planting outside or protecting with cloches until frost risk has passed, 20cm (8in) between plants. Alternatively sow direct into prepared, warm, moist soil at a depth of 38mm (1½in), thinning as necessary to 20cm (8in) between plants. Allow 60cm (24in) between rows. Grows best in rich soil in a sunny position, pods well held above soil. Produces slim beans over a long period if picked daily and kept well watered during dry weather.Mix includes: Compass, Adoration and Mistik
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An extra fine French bean as seen in the “finest” range in supermarkets. It boasts exceptional flavour and very heavy crops. Easy to grow, a great variety for the gardening beginners and experts.SOWING INSTRUCTIONS: Sow in pots or trays on a windowsill or in a greenhouse using a good quality compost. Cover seeds with 25mm (1in) compost.GROWING ON: Grow on, planting outside or protecting with cloches until frost risk has passed, 20cm (8in) between plants. Alternatively sow direct into prepared, warm, moist soil at a depth of 38mm (1½in), thinning as necessary to 20cm (8in) between plants. Allow 60cm (24in) between rows. Grows best in rich soil in a sunny position, pods well held above soil.Produces slim beans over a long period if picked daily and kept well watered during dry weather
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Stunning French bean variety which boasts attractive purple flowers before producing prolific crops of 6.5-8cm pods of excellent flavour. Planted in a container, ‘Nautica’ makes an eye-catching and productive addition to the patio garden.Sow seeds indoors individually in 7.5cm (3in) pots at 18-21°C (65-70°F) from February to May for transplanting outdoors after all risk of frost has passed. Alternatively sow direct outdoors May to July in warm soil, as germination can be erratic in cold, wet soils. Sow 2 or 3 seeds 4cm (1½in) deep, allowing 20cm (8in) between each group of seeds and 45cm (18in) between rows with no need to thin out. For early crops under glass, sow in heat from February onwards.Gradually acclimatise indoor grown plants to outdoor conditions for a few days before planting out after risk of frost, 20cm (8in) apart. Use cloches to aid establishment of earliest sowings. Hoe regularly and keep well watered and mulched during dry periods. Harvest regularly whilst young for highest yields and to extend the seasonSERVING SUGGESTION: Dark pods hold their colour when steamed. Delicious in a cheese or parsley sauce.
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"A superb variety with all the best characteristics of modern runner beans, but on dwarf plants. Runner Bean Hestia is early to crop, often before standard types, with a good yield of tasty, long, straight, stringless pods, held above the soil to avoid disease. Dwarf Runner Bean Hestia is ideal for small gardens, large containers and borders where its bicoloured flowers of red and white make an attractive addition.Suitable For Freezing"Prefers to be grown in fertile, moist yet well drained soil which has had plenty of well rotted compost dug into it the previous autumn. For an early start sow seeds from mid spring (April) in artificial heat at a temperature of 15-18C (60-65F) (propagator, greenhouse, warm room) in peat pots and plant out after last expected frost. Outdoors do not sow until at least 10 days after last frost 5cm (2in) deep. Sowing can normally be carried out in May and June. Sow 2 seeds every 23cm (9in) in rows 60cm (24in) apart.Remove weaker seedlings after germination. Make sure soil is warm and avoid it becoming baked hard. In very exposed conditions provide some twiggy sticks for support.Water regularly and liquid feed every 14 days during the mid summer. A thick mulch will help conserve moisture. Pick the beans regularly a little on the young side to ensure top quality and prolonged cropping.
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Ideal for sowing during the autumn months, this mixture will have no problem surviving the cold months of winter, and will spring to action by April, producing blooms through to July. The first colours to appear are the Siberian wallflower and Californian poppy. Silene then adds a touch of pink and forget-me-nots later add a touch of blue, finishing with the warmer tones of coreopsis, dianthus, delphiniums, echinacea and rudbeckia.Simply open the box, scatter the seeds where you want them to grow, cover and wait for a spectacular display!Height 30-100cm (12-39in).
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A blend of some of the most 'scentsational' annuals exuding wafts of rich perfume from a vibrant, colourful mix of blooms. Perfect for creating an oasis of colour and fragrance in the garden.Simply open the box, scatter the seeds where you want them to grow, cover and wait for a spectacular display!Height 30-80cm (12-32in).
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British breeding for a weather proof basil uniquely showing much more tolerance to colder weather, winds, and light frosts. Dark green glossy leaves with a strong clove taste and aroma. Suitable for vegetable plot, patio containers or in pots on the windowsill.Sow seed on the surface of good, free-draining, seed compost. Cover with a fine sprinkling of vermiculite. Place in a propagator or seal container inside a polythene bag and place at 20-25C (68-77F) until after germination which takes 14-21 days. Do not exclude light, as this helps germination. Keep compost on the dry side at all times, water lightly as seedlings emerge.Transplant seedlings when large enough to handle into 7.5cm (3in) pots. Grow on in cooler conditions for 10-15 days before planting out after all risk of frost, 30cm (12) apart.
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New British breeding for a 100% all purple leaved type with increased vigour and uniformity, and traditional cupped Genovese shaped leaves. An excellent ornamental edible, ideal grown on the windowsill, or in containers or baskets outdoors in the summer.Sow seed on the surface of good, free-draining seed compost. Cover with a fine sprinkling of vermiculite. Place in a propagator or seal container inside a polythene bag and place at 20-25C (68-77F) until after germination which takes 14-21 days. Do not exclude light, as this helps germination. Keep compost barely moist until seedlings emerge to avoid stem rots.Transplant when large enough to handle into 7.5cm (3in) pots. Grow on in cooler conditions for a few days before planting out after risk of frost, 30cm (12in) apart, or into containers.
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A basil that’s downy mildew resistant. This is a massive leap forward, producing Genovese type leaves with a compact, but highly productive plant habit. Leaves are large, cupped, and medium green. Strong downy mildew resistance allow this basil to be grown anywhere, from pots and windowsills to greenhouse borders and patios.SOWING INSTRUCTIONS: Sow in a propogator on a windowsill or thinly in pots or trays in a greenhouse at approx 10-15°C (50-59°F) using a good quality compost. Cover seeds with ½cm (¼in) compost. Germination can take 14-21 days.GROWING INSTRUCTIONS: Grow on, planting out when the frost risk has passed 20-25cm (8-12in) apart. Can also be sown thinly direct outside at a depth of ½cm (¼in). Grows best in well drained soil in a sunny position of in the greenhouse. Remove flowers to prolong leaf harvest.
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A bushy plant producing a mass of pale green, pointed leaves with a zesty lemon flavour when rubbed or crushed. The plants stand well in condition having good outdoor weather tolerance. Makes an attractive 'ornamental edible' in a patio container. White flowers. RHS AGM. Sow seed on the surface of good, free-draining, seed compost. Cover with a fine sprinkling of vermiculite. Place in a propagator or seal container inside a polythene bag and place at 20-25C (68-77F) until after germination which takes 14-21 days. Do not exclude light, as this helps germination. Keep compost on the dry side at all times, water lightly as seedlings emerge. Transplant seedlings when large to handle into 7.5cm (3in) pots. Grow on in cooler conditions for 10-15 days before planting out after all risk of frost, 30cm (12in) apart.
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The largest leaved basil producing very large, bright green, slightly puckered leaves with a similar taste and aroma to the very popular Genovese basil. Makes the perfect addition to pesto and adds an aromatic flavour to tomato and egg dishes.Sow seed on the surface of good, free-draining, seed compost. Cover with a fine sprinkling of vermiculite. Place in a propagator or seal container inside a polythene bag and place at 20-25°C (68-77°F) until after germination which takes 14-21 days. Do not exclude light, as this helps germination. Keep compost on the dry side at all times, water lightly as seedlings emerge.Transplant seedlings when large enough to handle into 7.5cm (3in) pots. Grow on in cooler conditions for a few weeks before planting out after all risk of frost, 30cm (12in) apart.
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This very aromatic annual has tiny deep purple leaves which are borne densely on globular-shaped plants. No need to pinch. The tubular flowers are late to appear and add extra colour to the plant. Purple Ball performs very well under sunny and warm weather conditions and is drought resistant. Can be used just like green basil, perfect in pasta sauce, salads and as a garnish.Sow in a propagator on a windowsill or thinly in pots or trays in a greenhouse at approx 10-15°C (50-59°F) using a good quality compost. Cover seeds with 5mm (?in) compost. Germination 14-21 days.Grow on, planting out when the frost risk has passed, 20-25cm (8-10in) apart. Can also be sown thinly direct outside at a depth of 5mm (?in). Grows best in well-drained soil in a sunny position or in the greenhouse. Remove flowers to prolong leaf harvest.