Extremely high yielding and produces uniform, straight yellow beans around 13cm (5in) long that are neatly distributed on the outside of the plant, making them easy to pick. These delicious beans retain their colour when cooked. Plants boast good disease resistance including against Mosaic Virus.Sow April-July in pots or trays on a windowsill or in a greenhouse using good quality compost. Cover seeds with 4cm (2in) of compost. (Germination 7-21 days).Grow on, planting in containers or outside in the garden May-July, allowing 20cm (8in) between plants, and providing protection until frost risk has passed. Alternatively, sow directly into prepared, warm, moist soil at a depth of 5cm (2in), thinning as necessary to 20cm (8in) between plants. Allow 60cm between rows. Grows best in a sunny position.Hoe/weed between plants often and water regularly. Provide a compost mulch around the base to combat dry periods. For the best crops harvest beans regularly while the pods are still young