A member of the daisy family (Asteraceae) and given its common name ‘curry plant’ because of the smell of its leaves.It grows wild on dry, rocky or sandy ground and likes the warmth! It has a woody base with a grey foliage topped with yellow flowers.Recognised to be an excellent attractant and nectar source for bees and other beneficial insects.Reaches approximately 2 feet (60 cm) tall.Clusters of yellow flowers in Summer.Perennial.Shrubby in habit.Evergreen.Likes a full sun position.Free draining soil (does not like to sit wet in Winter).Likes alkaline or neutral soil types.Culinary UsesHas a mild flavour when cooked.Nice added to cream cheese.Has edible flowers.Kindly note; tender plants must be protected from the frost.